Lebanese street corner bakeries

The manóushé is the quintessential Lebanese breakfast. Named for the Arabic word na’sh which refers to the way the fingertips of the baker “engrave” the dough, the manóushé is indeed engraved upon our collective memories as Lebanese. The smell of manóushé bi-zatar in the morning catapults a Lebanese person back in time to a lively…

Journey to the heart of Turkish Cuisine

People are always eating and drinking around the clock in Istanbul: grabbing chewy sesame-crusted simit (bagels) on every street corner, sipping refreshing freshly-squeezed pomegranate juice, small glasses of sweetened tea or thick mastic-flavored Turkish coffee on their way to work, stopping at hole-in-the-wall döner and köfte joints for a quick snack or slurping bowls of chickpea and…

Persian Tea

Tea was discovered about 5000 years ago in China. In the early 17th century, tea was introduced to England and its Chinese name, tay, changed to the English name tea. In England, tea was brewed in china teapots. The English believed that a drop of milk in the teapot would prevent it from breaking and thus…

Armenian Sweet Bread (Nan-e gisu)

Makes 3 loaves Preparation time: 20 minutes plus rising time overnight Cooking time: 35-40 minutes INGREDIENTS 1 package or 1 tablespoon dry yeast 1/4th cup warm water 3 eggs 1.5 cups sugar 1 tablespoon honey 2 tsp ground mahlab 1 cup whole milk 1 cup melted, unsalted butter or Oil 4.5-5.5 cups cake flour, sifted with…

Romanesque Architecture : St-Nectaire

Regional Developments in France The emergence of Romanesque architecture was not a simple, linear process. Rather, during the tenth and eleventh centuries, the region that is now France served as a fertile experimental ground. The separate regions exhibited tendencies toward different architectural forms, and their sacred as well as secular institutions also pursued a variety…

The confused discovery of chilli. Or was it?

  The United Salad of America By Act of Congress, the phrase E pluribus unum (Latin for ‘out of many, one’) was adopted as one of the mottos on the seal of the infant USA. The phrase derives from one used in ‘Moretum’, a Latin poem attributed to Virgil (70-19 BC): It manus in gyrum;…

Let Them Eat Salmon…

In Old Mortality, Sir Walter Scott’s 1816 novel set at the time of the Covenanter Rising of 1679, the author describes how salmon was not always regarded as a luxury: A large boiled salmon would now-a-days have indicated a more liberal housekeeping; but at that period, salmon was caught in such plenty in the considerable rivers of…

Sketching and cooking with Julia Child

Mastering the Art of French Cooking – Volume One Julia Child, Louisette Bertholle, Simone Beck -Chapter Five- FISH  Poisson The French are magnificent with fish. Not only is fresh fish abundant all the year round, but the art of its cooking and saucing is accomplished with great taste and skill. This chapter includes two fine…

Rapunzel! Rapunzel! Let down your hair!

You surely must have read the story of Rapunzel; a German fairy tale assembled by the Brothers Grimm, first published in 1812,  in which a man and his wife desire a child and while the woman is pregnant, she longs for a rapunzel plant (some versions also mention rampion) that grows beyond a wall, in the…

GIVEAWAY : Wisdom of the Qur’an Postcards

I just got done painting a set of twelve postcards* with the English translation of some Ayats of the Qur’an. These were initially part of client work I had recently done and I decided to do a few more as a giveaway on twitter.   HOW TO ENTER: To enter, Follow @doodlenomics  and RT the…