Foods of India – Kutchi Memon Cuisine

Introduction While the fare on Cutchi (Kutchi) Memon tables is legendary, it is a little known fact that these recipes are considered sacred and guarded zealously by the owners of the keys to paradise. Those who do not qualify by bloodline have often received the recipe for sheekh kabab without the ingredient that encourages the…

Journey to the heart of Turkish Cuisine

People are always eating and drinking around the clock in Istanbul: grabbing chewy sesame-crusted simit (bagels) on every street corner, sipping refreshing freshly-squeezed pomegranate juice, small glasses of sweetened tea or thick mastic-flavored Turkish coffee on their way to work, stopping at hole-in-the-wall döner and köfte joints for a quick snack or slurping bowls of chickpea and…

The World’s Most Expensive Salad

  Heinz Tomato Ketchup : 57 varieties. Not really. While riding in an elevated train in New York, H.J.Heinz was struck by a shoe shop sign declaring that it offered ’21 styles’. He was thus inspired to come up with the slogan ’57 varieties’ for his own company – even though at that stage it…