cooking

‘Season: Big Flavors, Beautiful Food’ by Nik Sharma

Recipe by doodlenomicsMay 31, 2019May 31, 2019

In Search of the Perfect Curry: Chef Rick Stein

Books by doodlenomicsSeptember 15, 2017May 20, 2019

Marryam Reshii’s Home Style Kashmiri Mutton

Comic by doodlenomicsAugust 21, 2017August 21, 2017

Olea Europaea : The European Olive

art by doodlenomicsMay 28, 2017June 25, 2017

Foods of India – Kutchi Memon Cuisine

art by doodlenomicsMay 9, 2017April 25, 2019

Lebanese street corner bakeries

art by doodlenomicsMay 6, 2017May 20, 2019

Journey to the heart of Turkish Cuisine

art by doodlenomicsApril 25, 2017May 20, 2019

Bread and Salt

art by doodlenomicsApril 23, 2017April 25, 2019

Armenian Sweet Bread (Nan-e gisu)

art by doodlenomicsMarch 25, 2017April 25, 2019

Let Them Eat Salmon…

art by doodlenomicsMarch 20, 2017May 21, 2019

Sketching and cooking with Julia Child

art by doodlenomicsMarch 16, 2017April 25, 2019